The recipe project was all about that we had a pot let and we had to bring something in to class and everyone had to try it and i brought arroz con leche it was good my mom help me made it. It was a successful to make it.
3-1/4 cups whole milk
1-1/4 cup of water
1 can of sweetened condensed milk
1 cup of rice uncooked (more if many)
2 teaspoons of vanilla extract
2 cinnamon sticks
Ground cinnamon (optional)
Sugar to taste
1/3 cup of raisins (optional)
And this is the recipe
Put the water, rice, and cinnamon stick in a medium-size heavy saucepan set over medium-high heat. Bring to a boil, uncovered, and cook until the rice is tender, about 18 minutes. Strain out the liquid, discard the cinnamon and reserve the rice. Return the rice to the saucepan. Stir in the evaporated milk, condensed milk, and whole milk. Continue cooking over medium-high heat until the mixture comes to a boil. Reduce the heat to low and cook, uncovered, stirring constantly, until the mixture is thick, about 20 minutes. Add the raisins, and stir well. Transfer the pudding to a serving bowl. Dust the top of the pudding with ground cinnamon and serve.